Approximate Dimensions: 3.5" tall x 4.5" wide
This French butter keeper keeps your butter fresh.
How to use:
Step 1: the butter is packed into the deep cavity of the lid.
Step 2: an inch or so of water is poured into the base container.
Step 3: The lid is inserted into the well, the water forms a seal locking in the butter's freshness.
Step 4: serve and enjoy fresh, delightfully spreadable butter!
Hand wash recommended.
Thrown on the potter's wheel in Toronto Canada by Sara Scheuermann